Saint George will be launching its very own dinner series to celebrate seasonal produce and the story of the people who produce it. We want to bring the passion and flavour to our customers through unique and memorable dinners held at Saint George Dining. First up is “Truffles and Wine”.
To celebrate the 2019 truffle season, Saint George has joined forces with Australia’s best Truffle producer to host a special night of truffles and wine.
Enjoy a spectacular five-course menu created by renowned Chef James Metcalfe, accompanied by wines from Eden Road, Murrumbateman.